Top quality at a reasonable price

The FAMAG IM 5/10V HH GRILLETTA spiral kneader is a universal dough kneading machine. Thanks to the adjustable speed, the dough mixer is particularly suitable for the preparation of hard and soft dough, such as bread, pizza, biscuits, piadina, etc., as well as dough with high hydration, such as e.g. Pinsa Romana, gluten-free dough and pre-dough.

The HH version also has a reverse gear and a modified angle of the centering rod, which makes it easier to work with high hydration and biga doughs.

Designed and built like large dough machines, the IM5 is suitable for both home and professional use. Thanks to its extremely precise and reliable mechanics, the kneading machine is quiet, consumes little energy and requires no maintenance.

100% Made in Italy.

25 Years of Tradition

F.A.M.A.G. Contrada Brugatta in Marina di Monforte (ME) has been building robust and reliable equipment with the most advanced technologies available for 25 years. The company goes back to Giuseppe Grillo's idea and sells its products all over the world. The light and easy-to-use GRILLETTA spiral mixers are suitable for both private and professional use. They are characterized by professional results and a reasonable price.

Technical Parameters

• Durable chain drive

• 10 speed levels

• Reverse gear

• Modified centering rod angle for easier processing of high hydration and biga doughs

• Thick steel construction

• Painted with non-toxic food grade epoxy powders

• Stainless steel bowl, spiral and protection grid

• Maximum amount of dough: 5 kg (flour + water)

• Minimum amount of dough: 1 kg (flour + water)

• Made in Italy

• 24 month guarantee