Accessories

Lilly Codroipo Oil can Friulana 0,75L.

Spatula to cut and remove the pizza dough from the box.

A ladle with a flat bottom thanks to which you can spread the sauce over the entire surface of the pizza. It measures 90 grams of sauce.

Triangular rigid scraper, in polymer highly-resistant to heat, impact and scratch resistant.

Dough-cutter,  entirely  in  polymer highly  resistant  to  heat,  impact and  scratch  resistant.  Certified  for food use. Dimensions: 13,5x14,5cm.

Perfect for keeping pizza dough. It is housed in a standard refrigerator and is airtight so your cake will not dry out.

Dough container with lid - whitePerfect for storing pizza dough. It fits in a standard refrigerator, it is airtight so your dough won't dry out. Made in Italy.

Stalgast Spatula with a wooden handle 10x22 cm.

Flexible polymer spatula - 10cm width.

Perfect for keeping pizza dough. It is housed in a standard refrigerator and is airtight so your cake will not dry out.

Madia by Vito Iacopelli is a traditional kneading and rising container for pizza and bread dough.

Biscotto is claystone specially designed for the EffeUno P134h professional pizza oven enabling baking at very high temperatures required for a Neapolitan pizza (500 ° C)