Edil Forni Veloce - Powerful Performance!

VELOCE is the perfect oven for bars and restaurants that require simplicity of use while guaranteeing fast and precise baking. It is also ideal for families who enjoy making pizza at home, achieving professional results. With a very high maximum temperature reaching 560°C, it allows for baking Neapolitan pizza in just 60 seconds.

The oven comes with two stones: a firebrick stone and a biscotto stone, suitable for baking all types of pizza: Classic, Teglia, Pinsa, Focaccia, and Neapolitan pizza, as well as other baked goods.

It is 100% made in Italy on sunny Sicily.

Edil Forni - A Family Tradition

60 years ago, Giuseppe La Placa laid the foundation of Edil Planet Forni in the heart of Sicily, a land of great passion and pride in its traditions. Today, Agostino, Luca, and Dario continue their grandfather's work with the same passion as the founder. This valuable heritage involves crafting the best wood-fired and gas ovens—a dream for all food lovers—following the tradition of great Italian craftsmanship, with exceptional attention to detail and the use of high-quality materials.

Technical Specifications:

• Weight: 32 kg
• Dimensions: 60.5 x 33 x 55 cm (WxHxD)
• Baking stone size: 40.5 x 35 cm
• Maximum pizza size: 34 cm
• Max clearance above the stone: 12.5 cm
• Power: 2.8 kW (top 2000W, bottom 800W)
• Internal lighting
• Quiet cooling fan for the casing
• Materials: stainless steel, painted carbon steel
• Insulated walls with mineral wool
• Cool, triple-layer stainless steel and glass doors