Pasini Blu 10kg - pizza flour

€27.00
*
Product available (delivery time 2-5 days)

Excellent flour from the Pasini mill. Short rising time. Maturing time at controlled temperature 0-4 ° C: 10 hours.

Quantity
We deliver our products to European Union countries. To get 0% VAT for intra-community transaction provide us your valid EU VAT number

Molino Pasini has been present in the milling industry for over eighty years. For three generations, producing the best flours for people, demanding perfection from their baking.

Characteristic

• W 200 - 220 P / L 0.40 - 0.45

• Protein content: 10.9%

• Short proving time. Flour intended for dough prepared at noon in the evening.

• Maturing time at controlled temperature 0-4 ° C: 10 hours

Pasini
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Specific References